Boozy Yum Cha

Boozy Yum Cha

Boozy Yum Cha is dishing up its epic lunch spread from 12-3.30pm every Saturday & Sunday — and with our newly refreshed menu, it’s better than ever!

For $66pp, you’ll dive into reimagined dim sum classics like Chicken and Mushroom San Choy Bao, Roast Duck & Smoked Eggplant Wontons, and Claypot Rice with Chicken and Crispy Lup Cheong, along with a range of dishes hot off the wok. Plus, there’s a stack of special add-ons to choose from if you’re living large.

Included with your lunch feast, you’ve also got 90 minutes of free-flowing bevs, including cocktails, wines and local brews. Not boozing? We’ve got a range of mocktails and soft drinks to sip instead.

We’ll also be dishing up an extra edition of Boozy Yum Cha for the King’s Birthday public holiday on Monday 10 June.

All reservations are for 90 minutes, with the latest booking available at 3.30pm.

For groups of 14+ please contact events@hawkerhall.com.au