Boozy Yum Cha

This all-time fave is now bigger and better than ever — just in time for the festive season!

Right through November and December, Hawker’s Boozy Yum Cha will be dishing up its epic lunch spread from 12pm every day of the week.

For $66pp, you’ll dive into reimagined dim sum classics like Roast Duck & Smoked Eggplant Wontons, Malaysian Spring Rolls and Beef Rendang Curry Puffs, along with a range of dishes hot off the wok. Plus, there’s a stack of special add-ons to choose from if you’re living large.

Included with your lunch feast, you’ve also got 90 minutes of free-flowing bevs, including cocktails, wines and local brews. Not boozing? We’ve got a range of mocktails and soft drinks to sip instead.

All reservations are for 90 minutes each and bookings are essential.

For groups of 14+ please contact events@hawkerhall.com.au.